ANSC 321 Details
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| Course: | Animal Science 321 |
|---|---|
| Title: | Feeds and Feeding |
| Description: | Identification of common feedstuffs and their feeding value for animal production. Important concepts on feed processing, nutrient availability, diet formulation, and feeding management. The economics of feeding and purchasing feeds based on nutrient value. |
| Credit Hours: | 3 |
| Contact Hours: | 2 lec., 1 lab |
| Frequency: | Yearly |
| Prerequisite(s): | AnSc 141 and AnSc 244 |